Our hours have changed!
Tuesday-Friday 1:00pm - 6:00pm
Saturday 11:00am - 3:00pm

What’s on the menu for Wednesday, November 4th?

All orders are ready for pick up (or delivery) between 2pm – 6pm.

  • Asian salad – edamame, baby peppers, black sesame seeds & ginger carrot dressing
  • Moo Shu Pork with flour ‘pancakes’
  • Moo Shu Tofu with flour ‘pancakes’
  • Sesame Broccoli
  • Sticky Rice
  • Chicken of the week – sweet & sour with LOTS of veggies (baked not fried)
  • Quiche of the week – broccoli, shallot & cheddar blend
  • GF Asian Bowl – black rice, pickled carrots, sweet red peppers, edamame, miso tofu, shredded kale & peanut sauce
  • Sweet potato hummus
  • Casserole – Chicken Spaghetti (frozen)
  • Bread – Carrot Cake Loaf – CN
  • Dessert – GF coconut macaroons with dark chocolate drizzle
  • Plus LOTS of Market favorites including kale salad, granola, roast salmon, artisan bread, fruit tea (delicious hot, too) & more . . .

This Week’s Meal
  • Half Salad - mixed greens, edamame, baby peppers, ginger carrot dressing- VT, V, GF
    at $11.00 / half
  • Full Salad - mixed greens, edamame, baby peppers, ginger carrot dressing- VT, V, GF
    at $17.00 / full
  • Moo Shu Pork (serves 2)
    at $22.00 / small
  • Moo Shu Pork (serves 4)
    at $44.00 / med
  • Moo Shu Pork (serves 6)
    at $66.00 / large
  • Moo Shu Tofu & Veggies (serves 2) - VT, V
    at $18.00 / small
  • Moo Shu Tofu & Veggies (serves 4) - VT, V
    at $36.00 / med
  • Moo Shu Tofu & Veggies (serves 6) - VT, V
    at $54.00 / large
  • Sesame Broccoli - (Small) - VT, V, GF
    at $11.00 / small
  • Sesame Broccoli - (large) - VT, V, GF
    at $17.00 / large
  • Sticky Rice (serves 2-4) - VT, GF
    at $6.00 / small
  • Sticky Rice (serves 4-6) - VT, GF
    at $12.00 / large
  • Chicken of the Week - sweet & sour over veggies- GF
    at $18.00
  • Chicken Spaghetti Casserole - Frozen (serves 2-3)
    at $22.00 / small
  • Roast Salmon - GF - (serves 2)
    at $22.00 / small
  • Roast Salmon For One - GF
    at $11.00
  • Quiche of the Week - broccoli, shallot & cheddar blend - VT
    at $32.00 / whole
  • Quiche (1 slice)
    at $6.00
  • Asian Grain Bowl - black rice, miso tofu, pickled carrots, edamame, peanut sauce & more - VT, V, CN
    at $18.00
  • Grain Bowl - add roast chicken
    at $20.00
  • Grain Bowl - add roast salmon
    at $22.00
  • Grain Bowl - add roast shrimp
    at $22.00
  • Carrot Cake Loaf - VT, CN
    at $16.00
  • Coconut Macaroons with Dark Chocolate Drizzle - GF
    at $8.00 / 6 pcs
  • Artisan Bread Loaf
    at $5.00 / loaf
  • Farm Fresh Eggs
    at $5.00 / dozen
  • Butter, 1 lb, Unsalted
    at $4.00 / pkg
  • Granola - VT, V, GF, CN
    at $12.00 / pint
  • Fresh Fruit - small
    at $11.00 / small
  • Fresh Fruit - large
    at $17.00 / large
  • Fresh Raw Veggies - small
    at $11.00 / small
  • Fresh Raw Veggies - large
    at $17.00 / large
  • Sweet Potato Hummus - VT, V, GF
    at $6.00 / 1/2 pint
  • Chicken Salad - GF
    at $6.00 / 1\2 pint
  • Curried Chicken Salad - GF
    at $7.00 / 1/2 pt
  • Egg Salad - GF, VT
    at $5.00 / 1/2 pt
  • Kale Salad - Parmesan, almonds, dried cranberries - GF, VT, CN
    at $11.00 / pint
  • Pimento Cheese - VT, GF - 1/2 pint
    at $8.00 / 1/2 pt
  • Tuna Salad - GF
    at $8.00 / 1/2 pt
  • Fruit Tea
    at $8.00 / 1/2 gal
  • Ginger Hibiscus Tea
    at $6.00 / 1/2 gal
  • Alfresco Butternut Squash Ravioli
    at $12.50 / lb
  • Alfresco Four Cheese Ravioli
    at $12.50 / lb
  • Alfresco Lemon Ricotta Ravioli
    at $12.50 / lb
  • Remedy Bone Broth (Frozen) - Ginger Turmeric Beef
    at $16.00 / qt
  • Remedy Bone Broth (Frozen) - Ginger Turmeric Chicken
    at $16.00 / qt
  • Remedy Bone Broth (Frozen) - Hot Chicken Mushroom
    at $16.00 / qt
  • Remedy Bone Broth (Frozen) - Just Chicken
    at $16.00 / qt
  • Remedy Bone Broth (Frozen) -Lemon Ginger Chicken
    at $16.00 / qt
  • Remedy Broth (Frozen)- Vegan Shitake Kambu
    at $16.00 / qt

 

Thanksgiving Menu
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