Our hours have changed!
Tuesday-Friday 1:00pm - 6:00pm
Saturday 11:00am - 3:00pm

What’s on the menu for Saturday, March 6th?

  • Appetizers
    • Dried Apricots topped with blue cheese mousse & candied rosemary pecans
    • Antipasto skewers – artichoke hearts, cheese tortellini, salami, green olive, roasted red pepper – 6 per order
    • Cheese and Charcuterie
      • White Cheddar, Cranberry, Pecan spread
      • 2 other cheeses
      • Charcuterie
      • Nuts, olives, fruit & more . . . 
  • Family Meal (feeds 4)
    • Waldorf Salad – apples, dried cranberries, celery, toasted pecans all tossed in a yogurt poppy seed dressing – crunchy romaine as a bed
    • Turkey Sloppy Joes (buns included)
    • Roasted Rainbow Carrots
  • Chef’s Inspiration
    • Baby Wedge Salad – heirloom tomatoes, sweet yellow peppers, Kalamata olives, paper thin red onion, feta, red wine vinaigrette & fresh dill
    • Springer Mountain Farms Chicken Souvlaki Skewers with pita, cucumber relish & mint Tzatziki
    • Lemony Rice Pilaf with Veggies
  • Sweet Treat
    • Cowboy Cookies – a classic chocolate chip cookie PLUS rolled oats, coconut, pecans & cinnamon – YUM!
  • Brunch
    • Hash Brown Crusted Quiche – bacon, caramelized onion, spinach, sharp white Cheddar
    • Fruit
    • Granola
    • Orange Cranberry Bread

 

Weekend Eats
  • Weekend Eats Dried Apricots with blue cheese mousse and candied rosemary pecans (serves 2)
    at $10.00
  • Antipasto Skewers - 6 per order
    at $12.00 / six
  • Weekend Eats Cheese & Charcuterie Box - serves 2
    at $35.00
  • Family Meal - waldorf salad, turkey sloppy joes, roasted rainbow carrots (serves 4)
    at $46.00
  • Chef's Inspiration - Baby Wedge Salad, Chicken Souvlaki Skewers, Lemony Rice Pilaf (serves 2)
    at $65.00
  • Weekend Eats Sweet Treat - Cowboy Cookies-oatmeal, chocolate chips, coconut, pecans (6 cookies)
    at $8.00
  • Weekend Eats Hash Brown Crusted Quiche-bacon, caramelized onion, spinach, sharp white Cheddar
    at $40.00
  • Weekend Eats Fresh Fruit (serves 2-4)
    at $12.00 / small
  • Weekend Eats Granola - GF, V, CN
    at $12.00 / pint
  • Orange Cranberry Bread - VT
    at $16.00
  • Weekend Eats Fruit Tea
    at $8.00 / 1/2 gal
  • Weekend Eats Ginger Hibiscus Tea
    at $6.00 / 1/2 gal

 

Weekend Eats - Saturday, March 6th
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